One-Pot Pasta La Vista Baby
I’ve been experimenting with one-pot pasta dishes recently. I had a lot of doubts that these one-pot dishes could yield anything as delicious as my multi-vessel extravaganzas, but the more … Continue reading
Stop, Squash And Casserole
Freshly picked winter squashes are filling boxes and lining shelves right now. It’s autumn! To be honest, squashes intimidate me. They have thick skins and dense meaty parts that are … Continue reading
Chickpea Crossing the Road Casserole
A delicious vegetarian casserole offering protein and pasta in a creamy sauce.
Laughing Ourselves Fusilli Casserole
My passion for pasta has significantly picked up in the past year or so. First, my BFF loves pasta. Second, I’ve become fascinated by the gourmet, hand-crafted pastas I’ve spotted … Continue reading
Rice Up, Rice Up! Curry Casserole
I struggled with curry for a long, long time. In all honesty, I’m still learning the fine art of mixing flavours for the ideal balance found in a good curry. … Continue reading
Asparagus No Expense Casserole (vegetarian)
You officially have 3 days left to enter the A16 Food + Wine book draw, happening December 22nd, 2013! It’s really easy, follow me on Twitter, like me on Facebook … Continue reading
You Don’t Know Jack Pie (vegan, gluten free)
Before I became vegetarian I loved Shepherd’s Pie. I haven’t had it now for probably a decade. A few weeks ago I tried making black bean burgers and, although they … Continue reading
BRock ‘N’ CasseRoll
This recipe is intended for the most rockin’ potlucks, so be warned. It’s packed with rich cheddar and the most rock‑worthy vegetable: The Broccoli. It’s so wonderful and simple that … Continue reading
The Price Is Rice-Chicken Casserole
Oh, the bountiful colours of a casserole! My favourite dishes are those that use tons of colourful foods; that’s why I love stir-fries and soups. Dive into the fruit and … Continue reading
Oh My Potluck! 